Who should not eat mutton?
Lamb is rich in nutrients, protein and fat content in the League, lamb itself contains higher calories, because many people like to eat, but some people are not suitable to eat lamb, and who should not eat lamb?
Although mutton has good replenishing function, but also has its indication. If you have chronic diseases, especially those with liver disease, you should not eat lamb.
Because the mutton is warm and hot, folks call it “foodâ€, and the mutton contains high protein, fat, etc. After eating, the liver can not completely decompose and absorb it, and it can make the liver disease recur, or aggravate the condition.
First, when eating mutton meat, it is not for the sake of tenderness but tenderness. Because mutton is often mixed with germs and parasites, mutton meat must be selected when it comes to eating mutton and it is cooked until thoroughly cooked.
Second, lamb hot, vinegar and sweet, similar to wine, two things cook together, easy to fire and blood. Therefore, mutton soup should not be added vinegar, usually poor heart function and blood disease patients should pay special attention.
Third, excessive consumption of mutton in hepatitis patients can increase the burden on the liver and cause morbidity.
Fourth, drink tea immediately after eating lamb, prone to constipation.
Fifth, warm lamb and help Yang, do not eat too much at one time, it is best to eat cabbage, fans and so on.
In addition, some hot sexual diseases, such as the early stage of damp heat and infectious diseases, edema, and suffering from exogenous, dental, bloated, acne embolism should not eat lamb. People with high blood pressure and prosperous livers should not eat mutton, which may cause dizziness.
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