The cultivation of lambs in late winter and early spring

Lambs usually lay their lambs at the end of winter and early spring, some produce winter lambs, and some produce early spring lambs. During this period, special attention should be paid to the following matters:

(a) Within two days after the lamb is born, it is necessary for the party to try to make it eat "colostrum". For weaker lambs, assist in breastfeeding in a timely manner.

(b) to do a good job of cold insulation. Ewes and lambs are kept in separate groups with other sheep. Sheep house insulation performance is better, keep the house dry, clean, warm, it is best not to raise the temperature in the sheep house to prevent the pneumonia and other diseases caused by the smoke of the lamb. When the wind is beautiful, ewes and lambs can be suntanned outside.

(C) to strengthen the supplementary feeding of lactating ewes, in addition to grazing, the daily feeding of 1.5 kg of high-quality green hay, silage 1 kg, 0.5 kg concentrate, but also fed some brush pot water, gruel, carrots, etc. The juice feed and the juicy feed allow the ewes to have sufficient milk.

(d) After the lamb has been born for half a month, it is necessary to start training its grazing and eating. Start by feeding some cooked carrots, lettuce leaves, and high-quality dry grass. After that, feed comminuted cooked black beans, bean cakes, corn, sorghum and other mixed feeds, and add some chopped succulent feed to enhance its palatability. Don't let it eat too much at first, gradually increase its feeding amount as the age increases.

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