Meat sheep breeding: meat sheep fattening technology to create high breeding efficiency
Many mutton sheep farmers want to create high-yield meat sheep, but traditional mutton sheep don't pay much attention to fattening technology, because the farmers often cannot determine the fattening time of the mutton sheep, and can't combine the corresponding feeds in different stages of mutton fattening. As a result, the breeding cycle is prolonged, the growth rate of the sheep is reduced, and the production cost is increased. Today, Hui Nong.com will tell you about the fertilizing technology of mutton sheep in mutton sheep breeding.
Meat sheep fattening technology
Under normal circumstances, the key period of fattening of mutton sheep is about 1.5 years old. During this period, the energy demand of the mutton sheep is relatively strong, and the bones are gradually formed. The high-energy feed is used to make the mutton sheep grow rapidly. Deworming before the fattening to ensure the health of the sheep.
Scientific construction of farms
In the process of selecting the site, the sheep house should be selected in areas with high terrain, good ventilation and convenient drainage. In addition, it is necessary to ensure that the sheep house is away from people gathering areas, polluted areas and major traffic trunks. Ensure that the farm is close to the water source, there are roads connected with the main traffic trunks; scientific construction of sheep houses. In the construction process, the sheep house should fully consider the requirements of lighting, ventilation, temperature control and humidity. The sheep house generally sits north to the north, but cannot be south and north, maintaining an angle of 10~15, which is a good way for the growth of meat sheep. conditions of.
Meat sheep fattening feed formula
21.5% of corn, 2.15% of grass powder, 21.5% of bean cake, 17% of corn, 10.3% of peanut cake, 6.9% of wheat bran, 0.7% of salt, 0.3% of urea, 0.3% of additive, and each mutton was fed concentrate 20 days before fattening. 350g, after the 20th day, each sheep feeds 400g of concentrate per day, and then feeds 450g of concentrate per day for 20 days. The roughage is not limited, so that the mutton sheep can eat freely.
Meat sheep fattening feeding sequence
First, the forage, the last concentrate, and then drink. In the morning and evening, the feed is guaranteed to ensure that the feed is diversified and it is forbidden to feed the moldy and spoiled feed.
Meat sheep fattening feed formula
Corn flour 26%, wheat bran 7%, cottonseed meal 7%, distiller's grains 48%, grass powder 10%, salt 1%, urea 0.6%, additive 0.4% (life source), the above feed is evenly mixed and fed every evening Each sheep is fed about 300g.
Careful management
During the breeding process, the sheep are required to clean and dry the sheep house, and the leeward is sunny. Each sheep covers an area of ​​0.8~1.2m2, keeping the circle warm and cool in summer and smooth in ventilation. The sheep house should be cleaned regularly to ensure the floor is clean. Strict disinfection of the pens, walls, floors and farm environment before the sheep enters the sheep house. Big sheep and lambs should be kept in groups, which is convenient for centralized management.
Regularly inject the sheep into the four vaccines of sheep anthrax, sheep fast disease, sheep pox, and enterotoxin. Pay close attention to the growth of the flock, find abnormal and timely isolation and diagnosis, and avoid the expansion of immunity, which will harm the economic benefits of the farmers. .
The above is the mutton sheep fattening technology that you have compiled in the process of mutton sheep breeding. You hope to help your mutton sheep breeding.
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