Management and precautions for sheep grazing in the four seasons (newbie must see)
Sheep is a common breeding animal of the genus Bovidae. It is full of body and densely packed. The male sheep has a large spiral angle, which is very majestic but actually only looks good. Sheep are now raised all over the world. Its temperament is relatively docile and easy to domesticate. The market is also more objective. Many novice friends want to breed sheep. How do sheep graze when they are farmed?
First, four seasons grazing management
1, spring grazing
After a long winter, the sheep is weak, and the main task of spring grazing is to protect the body and restore strength as much as possible. For the pregnant ewes to pay attention to the fetus, this time the forage is the germination period, the sheep will run around in search of food, that is, "running green", the sheep consumes a lot of physical strength, but no grass to eat. Therefore, the flock should be strictly controlled to keep the sheep strong and wait for the weak sheep to run. When grazing, first put the shady slope, then put the sunny slope, or put the yellow hay before, then put the grass.
2, summer grazing
After the sheep have been grazing in the spring, the body has gradually recovered, and the pasture is in the stage of flowering and stalking, and the nutritional value is very high, so it is a good season to catch the cricket. In summer, the temperature is high, and there are many mosquitoes and flies. You should choose grassland for grazing with cool and convenient drinking. In addition, the grazing time should be extended, early and late return, requiring three full meals a day, drinking 2 times -3 times water. Sheep often get together in strong sunlight, affecting feeding. Therefore, the summer grazing technique should be loose. When the sun shines in the afternoon, the sheep should be arranged to rest and ruminate.
3, fall pasture
In autumn, pasture and seed, high nutritional value, is a good time to catch cockroaches, autumn is also the season of sheep breeding, to do grazing and breeding. There are often frosts in the late autumn, so it is late to return late, no rest at noon. In the semi-agricultural and semi-pastoral areas or agricultural areas, the sheep can be grazing on the rafters after the autumn harvest.
4, winter grazing
The primary task is to protect the baby from babies, grazing should be late and return early, and the entrance and exit should be strictly prevented from being crowded. After returning to the grazing, the pregnant ewes and the bred sheep should be properly supplemented. In the winter, prevent drinking on an empty stomach to avoid miscarriage. It is better to drink water after the sheep is full.
Second, matters needing attention
1, drinking sheep
Drinking sheep is an essential job every day. Water sources include river water, spring water, and well water. The stagnant water of the pond cannot be used to drink sheep. Drinking sheep in the mountains often requires up and down the slope to the ditch, and the downhill slope should be slow to control the flock. When the place is drinking, the sheep should be blocked and the sheep should be allowed to drink after breathing. Pave some pebbles along the river, springs, canals and wells to prevent water pollution. In the winter, the sheep should be used to drink with the well water. In the summer, the water should be used to dry the sun and then drink the sheep.
2, feeding salt
In addition to the sodium and chlorine needed to supply sheep, salt can also stimulate appetite, increase drinking water, promote metabolism, and help to catch and protect. Adult sheep supply about 10 grams to 15 grams of salt per day, and lambs about 5 grams. In fact, sheep can also be allowed to freely forage, feed and supplement can be mixed in the feed, or can be added in proportion to the production of silage. However, in mountainous areas, especially in summer, the sheep are highly mobile and it is not convenient to feed the salt. It can be fed once every day for 5 days to 10 days, or when the sheep is grazing.
3, do a good job of three defenses
One anti-wolf damage, two anti-snake bites, three anti-virus grass.
4, a few sheep
Sheep should be diligent, especially in the mountains. "During a day, I lost it in front of me, I lost it in three days, and I lost it." This is the experience that farmers have summarized. Although it is not necessary to do so completely, it should at least be counted before and after grazing every day. Over the sheep.
The above is the management and precautions for the four seasons of sheep grazing. As long as the novice friends are at the heart of the breeding, they can still raise them. It is easy to get the income.
For the wonderful pictures and popular comments about the four seasons of sheep grazing, you may be interested in the following recommended contents, welcome to read.
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