Fermented soybean meal has obvious advantages
Fermented soybean meal For the feed industry, this is a sunrise industry. Fermented soybean meal feed, the relevant experts have a clear positive attitude, so farmers have a good impression of soybean meal feed, so our company's production of Dendrobium soybean meal feed fermentation agent in recent years increased sales, but also indeed a lot of benefit Feed enterprise. What are the advantages of Fermented Soybean Meal with Gold Baby Starter?
Reduce feed production costs
Soybean meal can replace the function of fish meal and whey powder, which can reduce the demand for high-priced animal-derived proteins. When the price of fish meal soars, the fermented soybean meal can completely cope with the feed.
Reported results of fermented soybean meal technology report that the amount of fermented soybean meal products used in feed is generally 5%. Feeds containing fermented soybean meal per ton instead of animal protein such as fish meal can reduce feed costs by an average of about 20 yuan.
Experts from the Academy of Agricultural Sciences also stated that the use of good-quality fermented soybean meal products can indeed reduce or eliminate fishmeal and whey powder. Formulations should be adjusted accordingly. The general formulator will do so.
Fishmeal is a good raw material for protein. Its advantages are comprehensive nutrition, high digestion and absorption rate, but the disadvantage is that it is expensive and because the risk of carrying pathogenic bacteria from animals is greatly increased. The advantage of fermented soybean meal is its relatively low price. Besides providing protein, it can also provide beneficial bacteria and lactic acid, which can be used to regulate the gastrointestinal tract balance. The small peptides can also be directly absorbed. It is both a good protein and a probiotic. At the same time, due to the role of beneficial bacteria, the aquaculture environment is greatly improved, the odor of livestock and poultry manure is reduced, and the ammonia nitrogen and nitrite content of the water environment of aquatic animals is reduced. This effect is not possessed by fishmeal.
Of course, there are many varieties of proteins that can be substituted. In the future, the number of alternative protein sources will be higher. From the perspective of alternative protein sources that can currently be selected, for high-quality fishmeal, plasma protein, enterocoprotein, milk protein, egg powder, and soy protein concentrate, Fermented soybean meal is the best value for money, which is why the product is generally accepted by the market.
High absorption rate of fermented soybean meal
Experts from the Academy of Agricultural Sciences indicated that in the aspect of protein digestion, the absorption of fermented soybean meal by piglets exceeds that of ordinary soybean meal by 10%, which greatly reduces waste.
After soybean meal fermentation, the anti-nutritional factors in soybean meal can be greatly eliminated, which is the main reason for the high absorption rate of fermented soybean meal. Studies have shown that there are more than 10 anti-nutritional factors in soybean meal, such as trypsin inhibitors, phytic acid, soybean prothrombin, urease, oligosaccharides, lipoxygenase, soybean antigen protein (sensitizing factor) and thyrotropin Wait. In the course of several days of fermentation, most of the anti-nutritional factors will be eliminated.
Through the above introduction, it goes without saying that the fermented soybean meal diet has obvious advantages, and it is beneficial to both feed companies and farmers. For businesses, cost savings are profitable. For pig farmers, using fermented soybean meal feed, the pigs are healthy and absorb quickly and quickly.
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