Anti-cold temperatures suddenly drop or the temperature is unsteady, cold winds invade, and chicks are the most vulnerable to colds. The sick chicks are feathery, chilly, with tears and nasal fluids, difficulty breathing, and sneezing. Prevention: Keep temperature stable, avoid intrusion of thieves; improve the feeding and management of chickens, use 0.3% chlortetracycline, feed for 3 days.
Anti-inflammatory is mainly anti-omphalitis and yolk bursitis. The diseased chicks were mentally stressed, chilled, and the abdomen swelled with subcutaneous gel-like infiltration. Umbilical inflammation, purple; yolk sac inflammation, swelling, secondary peritonitis, yolk sac and abdominal wall adhesions, mortality rate of 50% to 10%. Usually should be strictly disinfected to keep the brooding room clean and hygienic. During treatment, the diseased chicks were singled out and given intramuscular injections of green and streptomycin, each with 10,000 IU. Other chickens were sterilized with 0.3% peracetic acid solution and supplemented with poultry electrolysis in drinking water for prevention. Ginger (0.4 grams for each chicken) was mixed with white wine (0.2 milligrams per chicken) and mixed for 3 days.
Anti-white pheasant white pheasant is one of the most common diseases of chickens and can be transmitted vertically through eggs. Changes in temperature, excessive feeding density, poor sanitary conditions, and lack of nutrients in feed are all likely to induce the disease. Diseased chickens chills, clusters, drowsiness, difficulty breathing, white mucous excrement around the perianal anus, frequent expansion and contraction of the anus. Prevention: As far as possible, avoid introducing eggs from breeders with severe disease, and strengthen the disinfection of eggs and incubators. Treatment: Reduce flock density, improve hygiene conditions, disinfect chicken with 0.1% benzalkonium solution, use garlic (0.3g per chicken), purslane (2.5g per chicken), mix in feed, Even feed 2 days.
Chronic respiratory disease 4-8 weeks old chickens are most susceptible to chronic respiratory disease. The diseased chickens had mental fatigue, loss of appetite, turbidity to the yellow pus-like nose, swollen eyelids, cheese-like exudates in the corners of the eyes, difficulty in breathing, trembling of the trachea, gradual weight loss, and mortality of about 30%. Prevention: try to avoid the introduction of chicks from the breeding farms infected with the disease, strengthen feeding and management, with streptomycin nasal drops, each 2000 international units, or use 0.2% oxytetracycline mix, feed for 5 days. Treatment: Feeding with 0.05% of Pills, feed for 5 days, or mix with 0.3% quinoa formula, feed for 7 days.
Prevention of Infectious Bronchitis Infectious bronchitis is one of the common acute respiratory infections in chicks that were bred in early spring. The diseased chicken is apathetic, cold, tearful and nasal, gasping, and coughing. The mortality rate is about 30%. Prevention: Strengthen feeding management and maintain good hygiene conditions. Seven-day-old chicks were immunized with infectious bronchitis H120 attenuated vaccine drinking water; 60 days of age were boosted with H52 attenuated vaccine. Treatment: Apply twice the amount of H120 attenuated vaccine to drink water, and add antibiotics to the feed to prevent secondary infection. It can also be used for 3 to 5 days in the Jianshui herb (0.5g each) Jianshui.
Anti-dehydration chicks due to boiling water or eating too late, the body of water can not be timely replenishment, ranging from causing the spirits of the chicks lose weight, weight loss; weight is soft, dead and die, the mortality rate of about 10%. Treatment: Immediately reduce the stocking density, and drip 5% glucose and 0.1% vitamin C mixture into the diseased chicken for 3 days.
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