Answer: Chang Zongtang, a consultant from Yangling Old Association of Science and Technology and a researcher at Northwest A&F University, said that the points to note when picking melons are: 1. Stop watering 7 days before harvesting to reduce the water content of the fruit. 2. Harvest melons in time after they are mature. Mature melons are prone to cracking and mold infections and rotten melons. 3. Cantaloupe harvesting should be carried out in the morning when there is no rain or cloudy day or sunny day without dew; the cantaloupe fruit harvested in the afternoon on a sunny day should be shaded and scattered overnight and cooled naturally before being packed and transported by truck. 4. Cantaloupe has a thin skin and is easy to bruise, so handle it gently when picking it. When picking, use scissors to cut off the stalk and leave a small section of the stalk. 5. Cantaloupe should be shipped after grading and packaging. Picking, grading, and packaging should be carried out in a dry and ventilated place, away from direct sunlight. 6. When packing, the box should be lined with clean soft paper to prevent the fruits from rubbing and pressing against each other. Vent holes should be opened on the box to reduce humidity.
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