Vegetable harvesting using sweet potatoes is generally performed by direct manual picking. In order to increase the amount of picking each time, the potato shoots should be topped and promoted in time after being lived. The stem length should be about 10 cm, and each branch should have 1-2 leaves for harvesting again. Dilute human excreta after picking, and apply some urea as appropriate to keep the soil moist. Potato vegetables are usually grown in ridges in Daejeon. They are planted at the end of May, harvested 35 days after planting, and harvested after 50, 80, 100, and 120 days. When yam is grown in Daejeon, the main vine should be left when picking, and the amount of picking should be controlled as appropriate.
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