Nanyue Yunwu Tea
Nanyue Yunwu Tea is produced in Hengshan Mountain in the central part of Hunan Province. Hengshan is beautiful and beautiful, with a total of 72 peaks, stretching more than 800 in Huali. Here the ancient trees are towering, the bamboo forests are irrigated, and the mountains and valleys are filled with mist and fog all year round, and the tea trees grow lushly. The produced Nanyue Yunwu tea has a beautifully made system and a rich aroma and is famous for its long-established reputation. As early as the Tang Dynasty, it has been listed as a tribute. There is a touching story about the production of tea in Nanyue.
According to legend, during the Tangbao days of the Tang Dynasty, the Qing Dynasty Buddhist monks taught Nanyue Temple to teach. See a large white snake and buried tea seeds next to the temple. Since then, Nanyue has produced tea. One day, a spring burst out from the grotto and was called the Pearl Spring. The Zen Master brewed the spring water and the tea leaves were better in color and flavor. It is also said that a tiger running spring in Hangzhou, Zhejiang Province was borrowed by a monk from Nanzong when he was in Taizong of the Tang Dynasty. At that time, he borrowed the “Tong Zi Quan†here. Nanyue spring water is not only of high quality but also of high quantity. There are thirty-six springs, such as the adjoining sun, the sun, and the virtual run, which are exuded from the granite. The water quality is particularly good. The tea leaves are brewed, the soup is bright and clear, the aroma is high and the taste is mellow. Nanyue is famous for its famous teas, famous mountains, famous scenery and famous springs. No wonder the poet criticized the Nanyue Yunwu Tea produced here. To be a poem, “Whoever is color and fragrance, only allowed to enter the spring room;
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