The patties forming machine can automatically complete the filling, molding, sticker and output of the filling. It can produce burger patties, mai ham, fish burger patties, potato cakes, pumpkin cakes, kebabs and other products popular in the market. It is an ideal meat (vegetable) molding equipment for fast food restaurants, distribution centers and food factories. .
Procedure for using a patties forming machine
1. Select the flat countertop and stabilize the meat cake forming machine. The chassis feet can be pulled apart to make the machine panel easy to observe.
2. Insert the plug on the hand-held sensor head of the patties forming machine into the socket on the panel and tighten it. Pay attention to the positioning gap
3. Plug one end of the power cord into the socket on the rear panel of the chassis and the other end into the power supply socket. Be sure to use a single-phase three-wire power supply.
4. Open the power main switch on the rear panel of the chassis, press the panel power switch key, and wait until the “prepare†green indicator light is on, the machine can work.
5. Press and hold the “Set button†button to set the appropriate value, generally between 0.5 and 2.0 seconds.
6. Place the sensor head on the lid of the container and press the start button on the handle. At this time, the “heating†red indicator light is on, indicating that it is heating, the sensor head should not be removed, and the “heating†red indicator light is off and then the sensor is removed. Head, wait for the "prepare" green indicator light or the buzzer in the machine to make a short beep to perform the sealing operation of the next container.
7. Check the sealing quality. According to different materials, diameter containers and production efficiency, properly adjust the “set button button to make the sealing quality the best.
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