Can oysters eat more? How many times do you eat oysters?
Oysters eat a few best time
1, oysters 100-150 grams a day is appropriate, people with acute and chronic skin diseases do not eat. Deficiency of spleen and stomach, chronic diarrhea, loose stools do not eat more.
2. Excessive consumption can lead to excessive gastrointestinal burden, indigestion, and injury to the stomach. This thing has a high cholesterol content, and the three-high population is better off from it. And seafood is generally a matter of fat. Eating more harm than good, for their own body, it is recommended not to overeating.
3, wolfberry should not eat too much, such as eating one or two a day, intake of zinc and selenium in the human body is sufficient. High zinc concentrations may be counter-productive and cause side effects. In oysters, it contains two kinds of destructive pathogens: Luo virus and Vibrio cholerae. If you eat too much oyster Norovirus may cause gastroenteritis. Vibrio cholerae can cause high fever, septic shock, skin blister blisters, and even fatal sepsis.
How do you eat oysters?
In an advanced Western restaurant, if you have a personal service person who will open the oyster for you personally, it will be the best realm for oysters. Even if there is no such service, there is an opportunity to look at the process of the cook's initiation. Because Kaisheng is indeed a technology, and the process of appreciation of raw oysters is even more imaginative.
The first step is to clean the oysters and remove the sediment from the shell.
The second step: Find out the position of the knife. The variety of oysters is not the same in shape, but in general, the gap between the inner shells is found, and then the muscles are cut with a knife.
Step 3: After opening the oysters, use a knife to carefully remove the meat from the shell. Be careful not to allow the juice to flow out.
Precautions for eating oysters
1. If you choose to cook, you should completely boil the oyster shell and open the shell and cook for 3-5 minutes.
2, if you want to steam to eat, wait until the water is completely boiled and then put into the oysters, until the shell is fully open, then steam for 4-9 minutes.
3, at the same time should pay attention to, in the process of cooking oysters, try to use a small pot, avoid using too much of a pot to do too much, otherwise it may cause oyster heat uneven, so that part of the oysters can not be cooked.
4, in addition, in the cooking process can not open oysters, do not eat.
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